The Bakemax Commercial Countertop Dough Press is a durable, heavy-duty solution for pizzerias, bakeries, as well as restaurants looking for a quick and efficient way to flatten dough. Ideal for use in commercial and industrial settings.

Key highlights:

• Flattens Dough Balls up to 18-inch in Diameter
• Heavy-Duty White Powder Coat Finish
• New Full Color LCD Touch Screen Controller with Precise Time & Temperature Controls
• Easy-to-Use Thickness Adjustment
• Bottom Swing Out Design for Saving Space & Ease of Use
• Aluminum Upper & Lower Platens
• Sleek, Modern, long-lasting & Easy-to-Clean Design
• Upper Platen Leveling Adjustment
• Temperature Range of 0-450°F (232.2°C)
• Speeds Up Production (Faster Pressing Times)
• Enables Pressing Thinner Products
• Aids Dough Flow
• Allows Dough to be Pressed Straight from Refrigeration Unit
• Helps Keep Dough from Shrinking
• Prevents Dough from Sticking to Platens
• Aids in Pressing Sticky Dough
• Helps Activate Yeast for Faster Proofing