The BakeMax Two Deck Two Pan Wide Electric Artisan Stone Deck Oven is a durable, heavy-duty solution for any professional kitchen, offering the flexibility to meet the demands of high-volume baking while maintaining precision and efficiency. Ideal for use in commercial and industrial settings.

Key highlights:

• European Design & Technology: Blends contemporary aesthetics with cutting-edge performance, making this oven a stylish yet powerful centerpiece for pizzerias, bakeries, and other high-volume establishments
• Two Decks, Two Pan Wide: The spacious two-pan-wide decks allow for increased baking capacity, optimizing production for larger quantities while maintaining consistent quality
• Modular Construction: built for future scalability, this oven allows you to expand your production capacity by adding additional decks as your business grows
• Stone Hearth Baking: Each deck is equipped with a stone hearth that Offers a crispier bottom crust and evenly baked products, ideal for artisanal breads and pizzas
• long-lasting Build: Constructed with a stainless steel exterior and high-grade steel chamber, the oven is built to withstand the rigors of busy commercial kitchens while providing long-lasting performance
• Independent Temperature Control: Each deck highlights separate top and bottom heating elements with digital thermostats for precise temperature adjustments and optimal heat distribution
• User-Friendly Operation: Power on/off rocker switches and digital temperature displays make it easy to control and monitor the oven’s performance
• Clear Visibility: Tempered glass doors on each deck provide excellent visibility, allowing you to monitor your baking progress without opening the doors and disrupting the baking environment
• Energy Efficient: Fully insulated to minimize heat loss, helping reduce energy consumption while ensuring superior heat retention for consistent baking results