Unleash your inner pastry chef with the De Buyer Elastomoule 20 Mini-Madeleine Mold, a culinary masterpiece crafted in collaboration with De Buyer's innovative research team as well as revered French world champion pastry chefs. Its remarkable thermal resilience allows it to withstand extreme temperatures, ranging from a chilling -90°F to a scorching 580°F. Crafted from silicone foam, this mold embodies the pinnacle of baking innovation. Whether your culinary creations require a hot or cold touch, this mold is your steadfast companion.

The true magic of this mold lies in its natural Nonstick properties. Thanks to its exceptional heat distribution, your treats will be uniformly browned as well as neatly caramelized, setting the stage for culinary excellence. Experience the sheer joy of effortlessly releasing your creations from the mold, ensuring your mini-madeleines emerge from the oven in pristine perfection. Using the Elastomoule 20 Mini-Madeleine Mold is a breeze. Simply place it directly on the oven grid, allowing for impeccable heat convection. Maintain the same temperature settings you would use with a traditional metal pan, ensuring that your mini-madeleines turn out precisely as you intend. In a standard oven, positioning the grid in the lower part of the oven yields the best results.

Each mold is meticulously packaged in a gift box as well as includes comprehensive usage and care instructions. The mold's dimensions, measuring 2.04" in diameter, 8.26" in length, 6.88" in width, and 2" in height, are thoughtfully designed to accommodate 20 exquisite mini-madeleines, each measuring 210x176 mm and adorned with the classic cannelé shape. As a delightful bonus, you'll discover a specially crafted recipe tailored to the mold, providing you with culinary inspiration and guidance. Elevate your baking game to artistry with the De Buyer Elastomoule 20 Mini-Madeleine Mold. Embark on a culinary journey where innovation, tradition, and perfection converge. Make this exceptional mold a staple in your kitchen and experience the joy of creating delectable mini-madeleines like never before.

Key highlights:-

• Makes 20 mini-Madeleine molds
• Nonstick supple pastry molds
• Made of food-grade silicone foam + metal powder
• Oven cooking and freezing -90°F to + 580°F (-70°C to +300°C)
• Quick and homogeneous fast heat transmission
• Made in France