The Miyabi Black 5000MCD is a true work of art. This results in an exceptionally sharp as well as lasting edge. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and colour of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan.

• Includes 7" santoku knife & 5.25" Prep knife
• Blade consists of 133 layers of steel, resulting in a floral damascus pattern
• MC66 Micro Carbide steel is CRYODUR ice-hardened to 66 HRC
• D-shaped handle made of maple, elegantly enhanced with a mosaic pin as well as steel end-cap
• Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
• Hand wash only
• Handcrafted in Seki, Japan