About Product
Description
Convection ovens built for professionals that require a is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in less than a square meter.
Key highlights:
- TOUCH control panel (IPX4)
- Interior LED lighting
- 1-9 Baking steps
- Timer 0 min. to ∞
- Program up to 99 recipes
- 0/20/40/60/80/100% humidity
- 2 fan speeds
- Proofer control*
- Automatic locking door
- Fan shut-off when door is opened
- Wire shelves included
- Optional Wi-Fi & LAN connections*
- STEAM.Plus Instantly produces humidity inside the baking chamber, for excellent results with every batch
- AIR.Plus Bi-directional fan(s) guarantee reliable air and heat distribution within the baking chamber for uniform results at every point throughout every tray
- DRY.Plus Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains reliable for hours
- EFFICIENT.Power Best-in-class convection efficiency: 60°C to 260°C (140°F to 500°F) in 5 minutes. Low-e glass lining and high-performance insulation help deliver reduced energy consumption
Description
Convection ovens built for professionals that require a is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in less than a square meter.
Key highlights:
- TOUCH control panel (IPX4)
- Interior LED lighting
- 1-9 Baking steps
- Timer 0 min. to ∞
- Program up to 99 recipes
- 0/20/40/60/80/100% humidity
- 2 fan speeds
- Proofer control*
- Automatic locking door
- Fan shut-off when door is opened
- Wire shelves included
- Optional Wi-Fi & LAN connections*
- STEAM.Plus Instantly produces humidity inside the baking chamber, for excellent results with every batch
- AIR.Plus Bi-directional fan(s) guarantee reliable air and heat distribution within the baking chamber for uniform results at every point throughout every tray
- DRY.Plus Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains reliable for hours
- EFFICIENT.Power Best-in-class convection efficiency: 60°C to 260°C (140°F to 500°F) in 5 minutes. Low-e glass lining and high-performance insulation help deliver reduced energy consumption
Specifications
| Weight | 126 lb |
| Chamber Capacity | 3.6 cuFt |
| Door Swing | Top to Bottom |
| Fans | 2 |
| Temperature Range | 0 – 260°C / 32 – 500°F |
| Timer | 0 min. to ∞ |
| Number of Program up to Recipes | 99 |
| Watts | 7600W |
| Amperage | 25.2A |
| Capacity | 4 Shelves |
| Voltage | 208-240V |
| Plug | Nema 6-50P |
| Total Length | 33.9 inch |
| Total Width | 31.5 inch |
| Total Height | 19.8 inch |
| Chamber Length | 17.4 inch |
| Chamber Width | 27.4 inch |
| Chamber Height | 13.2 inch |
Unox
by
Unox
Model Number: CS-EUR-XAFR-04FS-ETRV
Unox - ROSELLA Bakerlux 208-240V Convection Oven Oven Right To Left Opening - XAFR-04FS-ETRV
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| Weight | 126 lb |
| Chamber Capacity | 3.6 cuFt |
| Door Swing | Top to Bottom |
| Fans | 2 |
| Temperature Range | 0 – 260°C / 32 – 500°F |
| Timer | 0 min. to ∞ |
| Number of Program up to Recipes | 99 |
| Watts | 7600W |
| Amperage | 25.2A |
| Capacity | 4 Shelves |
| Voltage | 208-240V |
| Plug | Nema 6-50P |
| Total Length | 33.9 inch |
| Total Width | 31.5 inch |
| Total Height | 19.8 inch |
| Chamber Length | 17.4 inch |
| Chamber Width | 27.4 inch |
| Chamber Height | 13.2 inch |
