Achieve neatly cooked pizzas with a crispy, browned crust in your Amana or Menumaster rapid cook oven using the Amana Pizza Stone. Designed to sit directly on the oven rack, this stone distributes heat evenly, ensuring thorough cooking as well as a delicious, restaurant-quality pizza every time.

Key highlights:

• Even Heat Distribution: Distributes heat evenly across the pizza base for consistent cooking as well as a neatly browned crust.
• Crispy Crust: Absorbs moisture from the dough, resulting in a crispy, restaurant-style crust.
• Compatible with Rapid Cook Ovens: built for use in select Amana as well as Menumaster rapid cook ovens.
• long-lasting Construction: Built to withstand high temperatures as well as frequent use.
• Easy to Use: Simply place the stone on the oven rack.
• Enhances Pizza Quality: Improves the texture as well as taste of homemade or pre-made pizzas.
• Made in America: helps deliver high quality and supports domestic manufacturing.