About Product

Description

The Bakemax Commercial Floor Model Electric Automatic French Bread as well as Baguette Moulder is a durable, heavy-duty solution for bakeries, restaurants, and food service businesses who want to streamline their bread production. Ideal for use in commercial and industrial settings.

Key highlights:

  • Consistently produces uniform bread loaves ranging from 50 – 1250g / 1.76 – 44oz and can produce up to 1200 pcs / hour
  • Heavy-Duty Construction for Durability and Longevity
  • Includes Stand with Locking Casters for Easy Mobility
  • Suitable for all kinds of Bread; including Sub Rolls, Hot Dog Buns, and French Bread
  • Adjustable Molding Thickness is quickly and Accurately Controlled
  • Three Roller Design at Opening: the third auxiliary roller makes the dough easy to enter and Offers quality of the shape is even
  • Designed to Meet Professional use in Modern Bakeries
  • Overload Protection to Protect Electrical Components
Description

The Bakemax Commercial Floor Model Electric Automatic French Bread as well as Baguette Moulder is a durable, heavy-duty solution for bakeries, restaurants, and food service businesses who want to streamline their bread production. Ideal for use in commercial and industrial settings.

Key highlights:

  • Consistently produces uniform bread loaves ranging from 50 – 1250g / 1.76 – 44oz and can produce up to 1200 pcs / hour
  • Heavy-Duty Construction for Durability and Longevity
  • Includes Stand with Locking Casters for Easy Mobility
  • Suitable for all kinds of Bread; including Sub Rolls, Hot Dog Buns, and French Bread
  • Adjustable Molding Thickness is quickly and Accurately Controlled
  • Three Roller Design at Opening: the third auxiliary roller makes the dough easy to enter and Offers quality of the shape is even
  • Designed to Meet Professional use in Modern Bakeries
  • Overload Protection to Protect Electrical Components

Specifications

Weight505 Ibs
Voltage220V
Amps7
Watts750
Power60 Hz
Phase3
Plug TypeHard Wired
Production Output1200 Pieces Per Hour
Capacity50g – 1250g / 1.76oz – 44oz
ConstructionStainless Steel, Steel
Controls TypeManual
DesignFloor Model
Type of Door No
Width39 inch
Depth35 inch
Height61 inch
Bakemax by Bakemax

Model Number: CS-BAKE-BMFBM01     

Bakemax - Commercial Floor Model Electric Automatic French Bread and Baguette Moulder - BMFBM01

   

We sell kitchen supplies only in bulk quantities, primarily for Federal Government contracts.

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Weight505 Ibs
Voltage220V
Amps7
Watts750
Power60 Hz
Phase3
Plug TypeHard Wired
Production Output1200 Pieces Per Hour
Capacity50g – 1250g / 1.76oz – 44oz
ConstructionStainless Steel, Steel
Controls TypeManual
DesignFloor Model
Type of Door No
Width39 inch
Depth35 inch
Height61 inch

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