About Product
The Centerline by Hobart 13" Manual Gravity Meat Slicer delivers exceptional cutting performance for medium-duty operations, making it well-suited to delis, restaurants, cafés, as well as commercial kitchens. Its anodized aluminum construction helps deliver long-lasting durability, easy cleaning, and reliable daily use. Designed with a powerful 1/2 HP knife drive motor, this slicer handles meats, vegetables, and even cheeses with ease. With an extra-large product tray, 11.5" carriage travel, and the ability to accommodate loaves up to 9.5" wide × 6.5" tall or 8" diameter, this slicer offers impressive capacity and smooth product handling. The 45° gravity feed design reduces operator effort, while built-in safety highlights—including a gauge-plate interlock, carriage interlock, ring guard, and thumb guard—provide secure operation. A premium 13" chrome-plated carbon steel knife delivers consistent slices from paper-thin to 9/16", and the top-mounted borazon sharpener hones the blade in just 5 seconds. With a quiet poly-V belt drive system, simple start/stop controls, and a no-volt release for added safety, this slicer is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Designed for demanding environments, it has a chrome finish for added durability and corrosion resistance. Ideal for use in every slice.
Key highlights:
- Powerful 1-speed, 1/2 HP knife drive motor for smooth, consistent slicing
- Poly-V belt drive system Offers quiet operation and long belt life
- 45° gravity feed table reduces mechanical pressure for easier slicing
- long-lasting one-piece anodized aluminum base with no crevices for food buildup
- Extra-large product tray handles items up to 9.5-inch wide × 6.5-inch tall or 8-inch diameter
- 11.5-inch carriage travel Offers smooth, controlled slicing
- 13-inch chrome-plated carbon steel knife delivers precise, uniform slices
- Slice thickness adjustable from paper-thin to 9/16-inch
- Top-mounted borazon stone sharpener sharpens blade in as little as 5 seconds
- Safety highlights: gauge-plate interlock, carriage interlock, thumb guard, ring guard
- Removable meat grip with contoured handle for secure product control
- Removable carriage system and knife cover for thorough sanitation
- No-volt release prevents automatic restart after power failure
- Removable product deflector for quick cleaning
- Start/stop button with protective seal for easy and safe operation
The Centerline by Hobart 13" Manual Gravity Meat Slicer delivers exceptional cutting performance for medium-duty operations, making it well-suited to delis, restaurants, cafés, as well as commercial kitchens. Its anodized aluminum construction helps deliver long-lasting durability, easy cleaning, and reliable daily use. Designed with a powerful 1/2 HP knife drive motor, this slicer handles meats, vegetables, and even cheeses with ease. With an extra-large product tray, 11.5" carriage travel, and the ability to accommodate loaves up to 9.5" wide × 6.5" tall or 8" diameter, this slicer offers impressive capacity and smooth product handling. The 45° gravity feed design reduces operator effort, while built-in safety highlights—including a gauge-plate interlock, carriage interlock, ring guard, and thumb guard—provide secure operation. A premium 13" chrome-plated carbon steel knife delivers consistent slices from paper-thin to 9/16", and the top-mounted borazon sharpener hones the blade in just 5 seconds. With a quiet poly-V belt drive system, simple start/stop controls, and a no-volt release for added safety, this slicer is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Designed for demanding environments, it has a chrome finish for added durability and corrosion resistance. Ideal for use in every slice.
Key highlights:
- Powerful 1-speed, 1/2 HP knife drive motor for smooth, consistent slicing
- Poly-V belt drive system Offers quiet operation and long belt life
- 45° gravity feed table reduces mechanical pressure for easier slicing
- long-lasting one-piece anodized aluminum base with no crevices for food buildup
- Extra-large product tray handles items up to 9.5-inch wide × 6.5-inch tall or 8-inch diameter
- 11.5-inch carriage travel Offers smooth, controlled slicing
- 13-inch chrome-plated carbon steel knife delivers precise, uniform slices
- Slice thickness adjustable from paper-thin to 9/16-inch
- Top-mounted borazon stone sharpener sharpens blade in as little as 5 seconds
- Safety highlights: gauge-plate interlock, carriage interlock, thumb guard, ring guard
- Removable meat grip with contoured handle for secure product control
- Removable carriage system and knife cover for thorough sanitation
- No-volt release prevents automatic restart after power failure
- Removable product deflector for quick cleaning
- Start/stop button with protective seal for easy and safe operation
Specifications
| Knife Motor | 1/2 HP |
| Drive System | Poly-V belt drive |
| Power Type | Electric |
| Voltage | 120 V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Amperage | 4 Amps |
| Material | Anodized Aluminum (Base, Carriage, Gauge Plate, Knife Cover) |
| Feed Angle | 45° Gravity Feed |
| Safety Features | Gauge-Plate Interlock, Carriage Interlock, Ring Guard, Thumb Guard |
| Product Grip | Rear-mounted removable meat grip |
| Width | 26.31 inch |
| Depth | 23.13 inch |
| Height | 21.88 inch |
| Blade Size | 13 inch |
Model Number: CS-HOBA-EDGE13     
Centerline By Hobart - 13" 1/2-HP Manual Gravity Meat Slicer - EDGE13
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| Knife Motor | 1/2 HP |
| Drive System | Poly-V belt drive |
| Power Type | Electric |
| Voltage | 120 V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Amperage | 4 Amps |
| Material | Anodized Aluminum (Base, Carriage, Gauge Plate, Knife Cover) |
| Feed Angle | 45° Gravity Feed |
| Safety Features | Gauge-Plate Interlock, Carriage Interlock, Ring Guard, Thumb Guard |
| Product Grip | Rear-mounted removable meat grip |
| Width | 26.31 inch |
| Depth | 23.13 inch |
| Height | 21.88 inch |
| Blade Size | 13 inch |

