Introducing the Chroma Knives 5.75" Boning Knife – is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in Meat as well as Poultry!.

Key highlights:

• Hand Wash Only: To preserve the knife's longevity and sharpness, hand washing is imperative. Avoid the dishwasher, as it can damage and dull the blade
• Blade Maintenance: The knife blade can be quickly re-sharpened using a Chroma whetstone. It's important to maintain the blade's sharpness, as a dull knife is a common cause of kitchen-related injuries