About Product
Description
Compact, powerful, as well as built for exceptional is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Designed for demanding environments, it supports loads up to 120 lbs.
Key highlights:
- Gentle Convection Technology: The slow convected air system enhances natural browning, seals in juices, and reduces shrinkage by 15%–20%, resulting in tender and flavorful dishes
- 4700-Watt Performance: Efficient power allows for reheating prepared meals or roasting large quantities with a maximum temperature of 350°F (176.5°C)
- User-Friendly Controls: highlights a solid-state electronic control with an easy-to-read LED digital display for maintaining precise food temperatures
- Customizable Cooking Cycles: The deluxe model offers 18 pre-programmed roast-and-hold cycles, each customizable for specific time and temperature needs
- Probe Cooking: Includes a 1.5-inch food temperature probe for accurate cooking results
- Compact Footprint: Capable of roasting and holding over 120 lbs. (54 kg) of meat in just 6 square feet of space
- Non-Venting Design: Complies with most local codes and Offers easy, cost-effective installation
- Stainless Steel Construction: long-lasting, easy-to-clean surfaces with smooth interior corners to prevent grease and food buildup
- Reversible Door with Insulation: Maintains internal temperatures with a silicone gasket and ceramic magnetic latch for secure and convenient access
- Anti-Microbial Latch: Helps protect against the spread of germs for safer food handling
- Secure Pan Slides: Channel pan slides accommodate 18-inch x 26-inch pans on 3-inch centers without tipping, providing strength and stability. Includes three raised wire grids
- Stackable Design: Offers flexibility to expand cooking capacity without occupying extra floor space
- Heavy-Duty Casters: 5-inch swivel casters, two with brakes, provide smooth mobility—even when fully loaded
Description
Compact, powerful, as well as built for exceptional is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Designed for demanding environments, it supports loads up to 120 lbs.
Key highlights:
- Gentle Convection Technology: The slow convected air system enhances natural browning, seals in juices, and reduces shrinkage by 15%–20%, resulting in tender and flavorful dishes
- 4700-Watt Performance: Efficient power allows for reheating prepared meals or roasting large quantities with a maximum temperature of 350°F (176.5°C)
- User-Friendly Controls: highlights a solid-state electronic control with an easy-to-read LED digital display for maintaining precise food temperatures
- Customizable Cooking Cycles: The deluxe model offers 18 pre-programmed roast-and-hold cycles, each customizable for specific time and temperature needs
- Probe Cooking: Includes a 1.5-inch food temperature probe for accurate cooking results
- Compact Footprint: Capable of roasting and holding over 120 lbs. (54 kg) of meat in just 6 square feet of space
- Non-Venting Design: Complies with most local codes and Offers easy, cost-effective installation
- Stainless Steel Construction: long-lasting, easy-to-clean surfaces with smooth interior corners to prevent grease and food buildup
- Reversible Door with Insulation: Maintains internal temperatures with a silicone gasket and ceramic magnetic latch for secure and convenient access
- Anti-Microbial Latch: Helps protect against the spread of germs for safer food handling
- Secure Pan Slides: Channel pan slides accommodate 18-inch x 26-inch pans on 3-inch centers without tipping, providing strength and stability. Includes three raised wire grids
- Stackable Design: Offers flexibility to expand cooking capacity without occupying extra floor space
- Heavy-Duty Casters: 5-inch swivel casters, two with brakes, provide smooth mobility—even when fully loaded
Specifications
| Product Weight | 250 lb |
| Material | 22 ga. stainless steel |
| Casters | 5” swivel modulus casters |
| Amps | 50A |
| Phase | Single |
| Voltage | 208V |
| Wattage | 4700W |
| Interior Configuration | Slides |
| Maximum Temperature | 350 Degrees F |
| Number of Doors | 2 |
| Plug Type | NEMA 6-50P |
| Width | 25.75 inch |
| Depth | 37.75 inch |
| Height | 43.75 inch |
| Internal Width | 18.25 inch |
| Internal Depth | 26.5 inch |
| Internal Height | 28 inch |
Cres Cor
by
Cres Cor
Model Number: CS-FSS-CO151H189B     
Cres Cor - Roast-N-Hold Half Size Convection Oven with Standard Control and Universal Angles, 208V/1/60 - EO CO-151-H-189B (Pre-Order Now, ETA 4-6 Weeks)
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Accepts Visa, Mastercard, PayPal, EFT, cheque, and wire transfer.
| Product Weight | 250 lb |
| Material | 22 ga. stainless steel |
| Casters | 5” swivel modulus casters |
| Amps | 50A |
| Phase | Single |
| Voltage | 208V |
| Wattage | 4700W |
| Interior Configuration | Slides |
| Maximum Temperature | 350 Degrees F |
| Number of Doors | 2 |
| Plug Type | NEMA 6-50P |
| Width | 25.75 inch |
| Depth | 37.75 inch |
| Height | 43.75 inch |
| Internal Width | 18.25 inch |
| Internal Depth | 26.5 inch |
| Internal Height | 28 inch |

