Elevate your baking operations with the Eurodib 80 is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in commercial and industrial settings.

Key highlights:

• Exceptional Mixing Performance: The Eurodib 80 Qt Dough Mixer highlights twin arms that plunge and knead the dough with a unique motion, closely mimicking the traditional hand-kneading process. The large 80-quart capacity allows you to mix significant batches, making it ideal for high-volume production environments. This method Offers thorough mixing and superior dough development, resulting in reliable texture and consistency
• Variable Speed Control: Achieve precise control over your mixing process with the variable speed settings of the Eurodib Twin-Arm Dough Mixer. Whether you need a slow, gentle mix for delicate doughs or a faster, more vigorous knead for dense bread doughs, this mixer has you covered. This feature allows you to adjust the mixing speed to suit different types of dough and recipes, ensuring optimal results every time
• long-lasting as well as Reliable Construction: Built to withstand the demands of a busy commercial kitchen, the Eurodib 80 Qt Dough Mixer boasts a robust, heavy-duty construction. This durability translates to lower maintenance costs and a greater return on investment for your business. Its sturdy frame and high-quality components help deliver long-lasting durability and reliable performance, even with continuous use
• User-Friendly Design: Designed with the user in mind, the Eurodib Twin-Arm Dough Mixer highlights intuitive controls and an ergonomic design for ease of operation. Safety highlights, such as protective guards and emergency stop buttons, help deliver safe operation at all times. The variable speed dial is conveniently located for quick adjustments, while the long-lasting mixing bowl is easy to load and unload
• Easy Maintenance: Maintaining the Eurodib 80 Qt Dough Mixer is straightforward, thanks to its easy-to-clean design. Regular maintenance is simple, helping to keep the mixer in optimal condition and prolong its lifespan. The stainless steel mixing bowl and arms can be quickly wiped down after use, ensuring hygiene standards are met
• Versatile Application: This versatile dough mixer is reliable for a wide range of applications, from bread and pizza dough to pastries and other baked goods. Its powerful performance and large capacity make it an invaluable tool for bakeries, pizzerias, hotels, and other food service establishments that require consistent and efficient dough mixing
• Variable speed twin mixing arms with inverter (25 to 75 RPM)
• Programmable digital display (Speed control/Timer)
• Manual or automatic function
• Rotating mixing bowl (with impulse rotation)
• Main ON/OFF power switch
• Emergency STOP button
• Rubber stabilizing feet
• Safety guard: easy-access opening protects from injury and prevents spillage/waste when adding ingredients
• Rotary hydraulic decelerator (shock absorber): prevents injury should the bowl protection slip while lifting or closing
• Heavy duty load-bearing base structure: painted steel
• Mixing bowl: stainless steel
• Safety guard: highly long-lasting thermoformed PETG plastic
• Mixing arms: special high-resistant stainless steel, monobloc casting
• Spheroidal cast iron gears immersed in an oil bath
• Drive transmission with pulleys and trapezoidal belts