About Product

Description

The FWE 12 Pans Capacity Sheet Pan Rack with 1.5" Bottom Load Slides is a durable, heavy-duty solution for commercial kitchens, bakeries, catering operations, and foodservice environments. Ideal for use in commercial and industrial settings.

Key highlights:

  • 12 Pan Capacity: This sheet pan rack is designed to accommodate 12full-size sheet pans, allowing for significant storage capacity in a compact footprint. This makes it ideal for high-volume kitchens, bakeries, or catering operations that require fast and efficient handling of large quantities of food. Whether you’re baking, cooling, or preparing food items, the generous capacity allows you to optimize your workflow by keeping multiple pans organized and quickly accessible
  • 1.5" Bottom Load Slides: The 1.5-inch bottom load slides provide ample space between each pan, ensuring easy loading and unloading. The spacing also Offers that pans are not overcrowded, preventing potential damage or uneven cooking, which is critical in a professional kitchen setting. This gap is ideal for maintaining proper air circulation, which is crucial for even cooling or heating of baked goods and other food items
  • Heavy-Duty Stainless Steel Construction: Constructed from heavy-duty stainless steel, this sheet pan rack is built to withstand the rigorous demands of commercial use. The solid construction also supports heavy loads, providing peace of mind that the rack can handle the weight of multiple pans without warping or bending. The long-lasting material is resistant to corrosion, rust, and damage, ensuring longevity even in environments where it is regularly exposed to heat, moisture, or chemicals
  • Ergonomic Bottom Loading Design: The bottom-loading design of the rack allows for effortless access to pans. It reduces strain on staff and helps streamline kitchen operations, especially during busy service times. This feature improves workflow efficiency by making it easier for kitchen staff to quickly load and unload pans without having to lift them into higher positions
  • Smooth as well as Easy Mobility: Equipped with heavy-duty casters, the rack can be quickly moved around the kitchen or storage areas. The locking mechanism on the casters Offers stability when the rack is stationary, preventing accidental movement or tipping, which is especially important in crowded or fast-paced environments. The casters allow for smooth mobility across different surfaces, ensuring that your pans and food items can be quickly transported between stations
  • Optimal Airflow for Cooling as well as Heating: The open design of the rack, combined with the 1.5-inch spacing between the slides, allows for optimal airflow, ensuring that food items cool evenly and quickly after baking. The rack’s structure also helps prevent moisture buildup, which can affect the quality of certain food items. This is essential in a bakery setting where baked goods need to be cooled before further processing or packaging
  • Compact as well as Space-Saving Design: Despite its 12-pan capacity, the rack’s compact design Offers that it occupies minimal floor space. The small footprint also allows the rack to be quickly stored in walk-in coolers or other storage areas. This is particularly beneficial for kitchens with limited room, as the vertical storage design maximizes the number of pans that can be stored without cluttering the workspace
  • Easy to Clean as well as Maintain: The stainless steel material Offers that the rack is easy to clean, which is essential in maintaining proper hygiene in a foodservice environment. Stainless steel is naturally resistant to grease buildup, making maintenance hassle-free. The open structure allows for easy access to all areas of the rack, enabling staff to quickly wipe down and sanitize it after use
  • Versatile Application: This sheet pan rack is not only suitable for baking and cooling but also for food preparation, serving, and storage. Its robust construction and spacious design make it adaptable to various kitchen needs, whether it’s for holding prepared food items in a catering operation or organizing trays in a bakery
  • well-suited to Commercial Kitchens as well as Bakeries: The FWE 12 Pans Capacity Sheet Pan Rack is designed with the needs of commercial kitchens and bakeries in mind. Its high capacity, long-lasting construction, and ease of use make it the reliable solution for environments where efficiency and reliability are paramount
Description

The FWE 12 Pans Capacity Sheet Pan Rack with 1.5" Bottom Load Slides is a durable, heavy-duty solution for commercial kitchens, bakeries, catering operations, and foodservice environments. Ideal for use in commercial and industrial settings.

Key highlights:

  • 12 Pan Capacity: This sheet pan rack is designed to accommodate 12full-size sheet pans, allowing for significant storage capacity in a compact footprint. This makes it ideal for high-volume kitchens, bakeries, or catering operations that require fast and efficient handling of large quantities of food. Whether you’re baking, cooling, or preparing food items, the generous capacity allows you to optimize your workflow by keeping multiple pans organized and quickly accessible
  • 1.5" Bottom Load Slides: The 1.5-inch bottom load slides provide ample space between each pan, ensuring easy loading and unloading. The spacing also Offers that pans are not overcrowded, preventing potential damage or uneven cooking, which is critical in a professional kitchen setting. This gap is ideal for maintaining proper air circulation, which is crucial for even cooling or heating of baked goods and other food items
  • Heavy-Duty Stainless Steel Construction: Constructed from heavy-duty stainless steel, this sheet pan rack is built to withstand the rigorous demands of commercial use. The solid construction also supports heavy loads, providing peace of mind that the rack can handle the weight of multiple pans without warping or bending. The long-lasting material is resistant to corrosion, rust, and damage, ensuring longevity even in environments where it is regularly exposed to heat, moisture, or chemicals
  • Ergonomic Bottom Loading Design: The bottom-loading design of the rack allows for effortless access to pans. It reduces strain on staff and helps streamline kitchen operations, especially during busy service times. This feature improves workflow efficiency by making it easier for kitchen staff to quickly load and unload pans without having to lift them into higher positions
  • Smooth as well as Easy Mobility: Equipped with heavy-duty casters, the rack can be quickly moved around the kitchen or storage areas. The locking mechanism on the casters Offers stability when the rack is stationary, preventing accidental movement or tipping, which is especially important in crowded or fast-paced environments. The casters allow for smooth mobility across different surfaces, ensuring that your pans and food items can be quickly transported between stations
  • Optimal Airflow for Cooling as well as Heating: The open design of the rack, combined with the 1.5-inch spacing between the slides, allows for optimal airflow, ensuring that food items cool evenly and quickly after baking. The rack’s structure also helps prevent moisture buildup, which can affect the quality of certain food items. This is essential in a bakery setting where baked goods need to be cooled before further processing or packaging
  • Compact as well as Space-Saving Design: Despite its 12-pan capacity, the rack’s compact design Offers that it occupies minimal floor space. The small footprint also allows the rack to be quickly stored in walk-in coolers or other storage areas. This is particularly beneficial for kitchens with limited room, as the vertical storage design maximizes the number of pans that can be stored without cluttering the workspace
  • Easy to Clean as well as Maintain: The stainless steel material Offers that the rack is easy to clean, which is essential in maintaining proper hygiene in a foodservice environment. Stainless steel is naturally resistant to grease buildup, making maintenance hassle-free. The open structure allows for easy access to all areas of the rack, enabling staff to quickly wipe down and sanitize it after use
  • Versatile Application: This sheet pan rack is not only suitable for baking and cooling but also for food preparation, serving, and storage. Its robust construction and spacious design make it adaptable to various kitchen needs, whether it’s for holding prepared food items in a catering operation or organizing trays in a bakery
  • well-suited to Commercial Kitchens as well as Bakeries: The FWE 12 Pans Capacity Sheet Pan Rack is designed with the needs of commercial kitchens and bakeries in mind. Its high capacity, long-lasting construction, and ease of use make it the reliable solution for environments where efficiency and reliability are paramount

Specifications

Weight105 lb
MaterialAluminum
ColourSilver
Cubic Feet28.31 Cu. Ft.
Capacity12 Pans
Pan TypeSheet/Bun
Slide TypeBottom Load
Load TypeEnd Load
Width24.5 inch
Depth26 inch
Height64 inch
Casters5 inch
Load Opening22.3 inch
Adjustable Spacing1.5 inch
Normal Spacing3.125 inch
Tray Guide Ledge Size5 inch
Food Warming Equipment by Food Warming Equipment

Model Number: CS-CELC-OTR-UA-12     

FWE - 12 Pans Capacity Sheet Pan Rack with 1.5" Bottom Load Slides - OTR-UA-12 (Special Order 4-6 weeks)

   

We sell kitchen supplies only in bulk quantities, primarily for Federal Government contracts.

Buy With Confidence
Contact us if an order needs to be returned and we’ll make it right!
Found a Better Price?
Let us know and we’ll beat it (some exceptions apply).
Multiple Payment Methods
Accepts Visa, Mastercard, PayPal, EFT, cheque, and wire transfer.

Weight105 lb
MaterialAluminum
ColourSilver
Cubic Feet28.31 Cu. Ft.
Capacity12 Pans
Pan TypeSheet/Bun
Slide TypeBottom Load
Load TypeEnd Load
Width24.5 inch
Depth26 inch
Height64 inch
Casters5 inch
Load Opening22.3 inch
Adjustable Spacing1.5 inch
Normal Spacing3.125 inch
Tray Guide Ledge Size5 inch

Check Out These Related Products