About Product

Description

The FWE 120V 23.25" Countertop Insulated Stationary Heated Cabinet is a durable, heavy-duty solution for maintaining food temperature in commercial kitchens. Ideal for use in commercial and industrial settings.

Key highlights:

  • Compact Countertop Design: The FWE 23.25-inch Heated Cabinet is built to fit comfortably on countertops, making it reliable for operations with limited space. This space-efficient design is ideal for smaller kitchens, food trucks, or catering stations that require convenient food holding solutions. Its compact size allows easy access to hot, ready-to-serve food without occupying valuable kitchen real estate
  • 8-Pan Capacity: This cabinet is equipped to hold up to 8 full-size pans, providing ample capacity for various food items. This flexibility Offers the unit can store a wide range of food types, from side dishes to entrees, making it reliable for a variety of service needs. It highlights adjustable shelves and pan slides, accommodating multiple sizes, including full, half, or third-size pans
  • Efficient Heating System: The FWE Heated Cabinet uses a high-efficiency 120V heating system that delivers even and consistent heat throughout the unit. The heating system is made for rapid temperature recovery, ideal for busy service periods when doors are frequently opened and closed. This Offers that all stored food remains at the optimal serving temperature without overheating or cold spots
  • Insulated for Maximum Heat Retention: The cabinet’s superior insulation is designed to keep heat inside the unit, ensuring consistent temperatures while minimizing energy consumption. This makes it an energy-efficient solution that reduces operational costs over time. The high-grade insulation maintains internal heat, keeping food hot for extended periods, even in cooler kitchen environments
  • long-lasting Stainless Steel Construction: Built for long-lasting durability, the FWE Heated Cabinet is constructed from stainless steel, ensuring it can withstand the rigors of daily commercial use. This construction not only extends the life of the unit but also Offers it remains sanitary and professional-looking in any kitchen environment. The cabinet’s stainless steel exterior resists corrosion, dents, and scratches, making it easy to clean and maintain
  • Easy-to-Use Temperature Controls: The cabinet is equipped with a user-friendly digital temperature control system, allowing operators to quickly set and adjust the desired temperature. The easy-to-read digital display Offers real-time temperature monitoring, ensuring consistent food quality. With a wide temperature range, the cabinet can hold food at various levels of heat, accommodating a range of different food types and service styles
  • Stationary Design for Secure Placement: The FWE Heated Cabinet is a stationary unit, designed to stay securely in place on countertops. The stationary format also simplifies installation and Offers that the unit integrates smoothly into existing kitchen workflows. This stable design Offers the cabinet remains firmly positioned during busy service times, reducing the risk of accidental movement or tipping
  • Easy Maintenance as well as Cleaning: The cabinet’s removable shelves and pan slides make it easy to clean and maintain. This Offers that your food storage remains hygienic, reducing the risk of contamination and adhering to food safety standards. The stainless steel interior resists food buildup and stains, allowing for quick sanitation between uses
  • Energy-Efficient Operation: Designed with efficiency in mind, this heated cabinet uses minimal energy while maintaining maximum heat retention. Its energy-efficient operation helps reduce running costs, making it a cost-effective choice for any foodservice business
  • NSF Certified: The FWE Heated Cabinet is NSF certified, ensuring that it meets the highest standards for food safety and sanitation. This certification guarantees that the cabinet is safe to use in any commercial kitchen, providing peace of mind for operators concerned with health regulations and food safety protocols
Description

The FWE 120V 23.25" Countertop Insulated Stationary Heated Cabinet is a durable, heavy-duty solution for maintaining food temperature in commercial kitchens. Ideal for use in commercial and industrial settings.

Key highlights:

  • Compact Countertop Design: The FWE 23.25-inch Heated Cabinet is built to fit comfortably on countertops, making it reliable for operations with limited space. This space-efficient design is ideal for smaller kitchens, food trucks, or catering stations that require convenient food holding solutions. Its compact size allows easy access to hot, ready-to-serve food without occupying valuable kitchen real estate
  • 8-Pan Capacity: This cabinet is equipped to hold up to 8 full-size pans, providing ample capacity for various food items. This flexibility Offers the unit can store a wide range of food types, from side dishes to entrees, making it reliable for a variety of service needs. It highlights adjustable shelves and pan slides, accommodating multiple sizes, including full, half, or third-size pans
  • Efficient Heating System: The FWE Heated Cabinet uses a high-efficiency 120V heating system that delivers even and consistent heat throughout the unit. The heating system is made for rapid temperature recovery, ideal for busy service periods when doors are frequently opened and closed. This Offers that all stored food remains at the optimal serving temperature without overheating or cold spots
  • Insulated for Maximum Heat Retention: The cabinet’s superior insulation is designed to keep heat inside the unit, ensuring consistent temperatures while minimizing energy consumption. This makes it an energy-efficient solution that reduces operational costs over time. The high-grade insulation maintains internal heat, keeping food hot for extended periods, even in cooler kitchen environments
  • long-lasting Stainless Steel Construction: Built for long-lasting durability, the FWE Heated Cabinet is constructed from stainless steel, ensuring it can withstand the rigors of daily commercial use. This construction not only extends the life of the unit but also Offers it remains sanitary and professional-looking in any kitchen environment. The cabinet’s stainless steel exterior resists corrosion, dents, and scratches, making it easy to clean and maintain
  • Easy-to-Use Temperature Controls: The cabinet is equipped with a user-friendly digital temperature control system, allowing operators to quickly set and adjust the desired temperature. The easy-to-read digital display Offers real-time temperature monitoring, ensuring consistent food quality. With a wide temperature range, the cabinet can hold food at various levels of heat, accommodating a range of different food types and service styles
  • Stationary Design for Secure Placement: The FWE Heated Cabinet is a stationary unit, designed to stay securely in place on countertops. The stationary format also simplifies installation and Offers that the unit integrates smoothly into existing kitchen workflows. This stable design Offers the cabinet remains firmly positioned during busy service times, reducing the risk of accidental movement or tipping
  • Easy Maintenance as well as Cleaning: The cabinet’s removable shelves and pan slides make it easy to clean and maintain. This Offers that your food storage remains hygienic, reducing the risk of contamination and adhering to food safety standards. The stainless steel interior resists food buildup and stains, allowing for quick sanitation between uses
  • Energy-Efficient Operation: Designed with efficiency in mind, this heated cabinet uses minimal energy while maintaining maximum heat retention. Its energy-efficient operation helps reduce running costs, making it a cost-effective choice for any foodservice business
  • NSF Certified: The FWE Heated Cabinet is NSF certified, ensuring that it meets the highest standards for food safety and sanitation. This certification guarantees that the cabinet is safe to use in any commercial kitchen, providing peace of mind for operators concerned with health regulations and food safety protocols

Specifications

Weight195 lb
MaterialStainless Steel
ColourSilver
ControlsDial
Door DesignFull
Door TypeSolid
HeatElectric
Pan Capacity8
Sections1
SizeCountertop
Slide TypeUniversal
Special FeaturesCool Touch
TypeInsulated
Control LocationTop
Load TypeReach In
No. of Doors1
Hinge ConfigurationRight
Frequency60Hz
Amps8.3
Voltage120V
PlugNEMA 5-15P
Wattage1000 Watts
PhaseSingle Phase
Width23.25 inch
Depth32.25 inch
Height38 inch
Casters3.5 inch
Spacing3 inch
Shelf Size18 inchx 26 inch
Food Warming Equipment by Food Warming Equipment

Model Number: CS-CELC-HLC-1826-8     

FWE - 120V 23.25" Countertop Insulated Stationary Heated Cabinet with 8 Pan Capacity - HLC-1826-8 (Special Order 4-6 weeks)

   

We sell kitchen supplies only in bulk quantities, primarily for Federal Government contracts.

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Weight195 lb
MaterialStainless Steel
ColourSilver
ControlsDial
Door DesignFull
Door TypeSolid
HeatElectric
Pan Capacity8
Sections1
SizeCountertop
Slide TypeUniversal
Special FeaturesCool Touch
TypeInsulated
Control LocationTop
Load TypeReach In
No. of Doors1
Hinge ConfigurationRight
Frequency60Hz
Amps8.3
Voltage120V
PlugNEMA 5-15P
Wattage1000 Watts
PhaseSingle Phase
Width23.25 inch
Depth32.25 inch
Height38 inch
Casters3.5 inch
Spacing3 inch
Shelf Size18 inchx 26 inch

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