About Product
The FWE 208V Half-Size Stainless Steel Rethermalizer Oven is a durable, heavy-duty solution for any commercial kitchen or catering operation that requires efficient, high-quality reheating as well as cooking of pre-prepared meals. Ideal for use in advance, the FWE rethermalizer oven helps deliver optimal results every time.
Key highlights:
- 208V Power for High-Efficiency Rethermalization: The 208V power supply Offers the necessary energy to quickly rethermalize and cook pre-prepared meals, significantly reducing waiting times. ideal for high-volume environments, this oven delivers efficiency without sacrificing performance. This higher voltage allows the oven to achieve even heating throughout its interior, ensuring food is reheated evenly and thoroughly, resulting in consistent quality without overcooking or drying out
- Half-Size Design: The compact half-size design is reliable for kitchens with limited space, while still offering a generous capacity for reheating large amounts of food. Despite its compact size, the oven accommodates multiple pans, making it ideal for busy kitchens, catering businesses, or satellite kitchens. The smaller footprint allows the unit to be placed in tighter kitchen areas or used as a secondary oven for rethermalizing dishes without taking up excessive room
- long-lasting Stainless Steel Construction: Built with stainless steel inside and out, the FWE rethermalizer oven is both long-lasting and easy to clean. The stainless steel interior also Offers a smooth, easy-to-clean surface that simplifies maintenance and promotes hygienic operation. The sleek, professional-grade stainless steel construction is resistant to rust, corrosion, and daily wear, ensuring that the unit maintains its aesthetic appeal while standing up to the rigors of a commercial kitchen
- Efficient Rethermalization: built for efficient rethermalization, the FWE oven quickly brings pre-cooked meals to safe serving temperatures without compromising the quality or texture of the food. This feature is especially important for catering services or banquet halls where food may need to be rethermalized quickly for large events. Whether reheating frozen entrees, soups, or sauces, this oven Offers even heat distribution, preserving the taste, appearance, and moisture of the food
- User-Friendly Controls: The intuitive control panel makes operating the oven simple and straightforward. The controls are built for both experienced kitchen staff and novice users, ensuring a hassle-free operation for rethermalizing food to the reliable consistency. With quickly adjustable temperature settings and clear indicators, users can set the desired temperature and time with precision
- Versatile Cooking Applications: In addition to rethermalizing pre-cooked meals, this oven can be used for a variety of other cooking applications. This adaptability makes the FWE rethermalizer oven an invaluable tool for commercial kitchens, offering more than just reheating capabilities. Its versatility allows you to warm, bake, or roast, giving your kitchen flexibility in food preparation
- Temperature Consistency: Maintaining consistent temperatures is critical when rethermalizing food, and this oven excels in that area. This consistency helps retain the food’s original quality, so it tastes just as good as when it was first cooked. With precise temperature control, the oven evenly heats food without hot spots, ensuring all portions are reheated uniformly
- Energy Efficient Operation: The FWE rethermalizer oven is designed with energy efficiency in mind. This feature is especially beneficial in kitchens where energy costs are a concern, allowing businesses to save on operational expenses without sacrificing quality or performance. It utilizes advanced heating technology to reduce power consumption while still providing powerful, reliable performance
- Safety highlights: Equipped with safety highlights, the oven includes overheat protection and insulated exteriors to help deliver safe operation. These safety highlights make the FWE rethermalizer oven both practical and secure for daily use. The well-insulated construction helps keep the outer surface cool to the touch, reducing the risk of accidental burns in a fast-paced kitchen environment
- Mobile as well as Compact: For ease of use and portability, the unit is built with sturdy casters that allow it to be moved quickly within the kitchen or to different serving locations. The compact design Offers it can be placed wherever it's needed most, while the mobile feature makes it ideal for flexible kitchen setups or catering services that require mobility
The FWE 208V Half-Size Stainless Steel Rethermalizer Oven is a durable, heavy-duty solution for any commercial kitchen or catering operation that requires efficient, high-quality reheating as well as cooking of pre-prepared meals. Ideal for use in advance, the FWE rethermalizer oven helps deliver optimal results every time.
Key highlights:
- 208V Power for High-Efficiency Rethermalization: The 208V power supply Offers the necessary energy to quickly rethermalize and cook pre-prepared meals, significantly reducing waiting times. ideal for high-volume environments, this oven delivers efficiency without sacrificing performance. This higher voltage allows the oven to achieve even heating throughout its interior, ensuring food is reheated evenly and thoroughly, resulting in consistent quality without overcooking or drying out
- Half-Size Design: The compact half-size design is reliable for kitchens with limited space, while still offering a generous capacity for reheating large amounts of food. Despite its compact size, the oven accommodates multiple pans, making it ideal for busy kitchens, catering businesses, or satellite kitchens. The smaller footprint allows the unit to be placed in tighter kitchen areas or used as a secondary oven for rethermalizing dishes without taking up excessive room
- long-lasting Stainless Steel Construction: Built with stainless steel inside and out, the FWE rethermalizer oven is both long-lasting and easy to clean. The stainless steel interior also Offers a smooth, easy-to-clean surface that simplifies maintenance and promotes hygienic operation. The sleek, professional-grade stainless steel construction is resistant to rust, corrosion, and daily wear, ensuring that the unit maintains its aesthetic appeal while standing up to the rigors of a commercial kitchen
- Efficient Rethermalization: built for efficient rethermalization, the FWE oven quickly brings pre-cooked meals to safe serving temperatures without compromising the quality or texture of the food. This feature is especially important for catering services or banquet halls where food may need to be rethermalized quickly for large events. Whether reheating frozen entrees, soups, or sauces, this oven Offers even heat distribution, preserving the taste, appearance, and moisture of the food
- User-Friendly Controls: The intuitive control panel makes operating the oven simple and straightforward. The controls are built for both experienced kitchen staff and novice users, ensuring a hassle-free operation for rethermalizing food to the reliable consistency. With quickly adjustable temperature settings and clear indicators, users can set the desired temperature and time with precision
- Versatile Cooking Applications: In addition to rethermalizing pre-cooked meals, this oven can be used for a variety of other cooking applications. This adaptability makes the FWE rethermalizer oven an invaluable tool for commercial kitchens, offering more than just reheating capabilities. Its versatility allows you to warm, bake, or roast, giving your kitchen flexibility in food preparation
- Temperature Consistency: Maintaining consistent temperatures is critical when rethermalizing food, and this oven excels in that area. This consistency helps retain the food’s original quality, so it tastes just as good as when it was first cooked. With precise temperature control, the oven evenly heats food without hot spots, ensuring all portions are reheated uniformly
- Energy Efficient Operation: The FWE rethermalizer oven is designed with energy efficiency in mind. This feature is especially beneficial in kitchens where energy costs are a concern, allowing businesses to save on operational expenses without sacrificing quality or performance. It utilizes advanced heating technology to reduce power consumption while still providing powerful, reliable performance
- Safety highlights: Equipped with safety highlights, the oven includes overheat protection and insulated exteriors to help deliver safe operation. These safety highlights make the FWE rethermalizer oven both practical and secure for daily use. The well-insulated construction helps keep the outer surface cool to the touch, reducing the risk of accidental burns in a fast-paced kitchen environment
- Mobile as well as Compact: For ease of use and portability, the unit is built with sturdy casters that allow it to be moved quickly within the kitchen or to different serving locations. The compact design Offers it can be placed wherever it's needed most, while the mobile feature makes it ideal for flexible kitchen setups or catering services that require mobility
Specifications
| Weight | 445 lb |
| Material | Stainless Steel |
| Colour | Silver |
| Number of Trays | 10 |
| Number of Doors | 1 |
| Controls | Dial |
| Door Construction | Solid Only |
| Door Type | Independent |
| Heat | Electric |
| Size | Half Height |
| Type | Floor Model |
| Display | LED |
| Cook Control Maximum Temperature | 350° F |
| Holding Control Maximum Temperature | 200° F |
| Program | Programmable Control Panel can Store 8 Recipes |
| Amps | 31.9 |
| Wattage | 6630 Watts |
| Voltage | 208V |
| Frequency | 60Hz |
| Plug Type | NEMA 6-50P |
| Phase | Single Phase |
| Width | 29.25 inch |
| Depth | 38.75 inch |
| Height | 53 inch |
| Standard Spacing | 3 inch |
| Caster Size | 5 inch |
Model Number: CS-CELC-RH-10     
FWE - 208V Half-Size Stainless Steel Rethermalizer Oven with 10 Pan Capacity - RH-10 (Special Order 4-6 weeks)
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| Weight | 445 lb |
| Material | Stainless Steel |
| Colour | Silver |
| Number of Trays | 10 |
| Number of Doors | 1 |
| Controls | Dial |
| Door Construction | Solid Only |
| Door Type | Independent |
| Heat | Electric |
| Size | Half Height |
| Type | Floor Model |
| Display | LED |
| Cook Control Maximum Temperature | 350° F |
| Holding Control Maximum Temperature | 200° F |
| Program | Programmable Control Panel can Store 8 Recipes |
| Amps | 31.9 |
| Wattage | 6630 Watts |
| Voltage | 208V |
| Frequency | 60Hz |
| Plug Type | NEMA 6-50P |
| Phase | Single Phase |
| Width | 29.25 inch |
| Depth | 38.75 inch |
| Height | 53 inch |
| Standard Spacing | 3 inch |
| Caster Size | 5 inch |

