About Product

Description

The FWE Hold 20 Trays-Pans Rack is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in commercial and industrial settings.

Key highlights:

  • Holds 20 Full-Size Trays or Pans: This tray-pans rack is designed to hold up to 20 full-size trays or pans, each measuring 18-inch x 26-inch . Whether it's for baking, cooking, or storing prepared food, this rack is reliable for managing large quantities of food products while optimizing space. The ability to securely hold multiple trays or pans in one unit Offers that kitchen operations are organized and efficient
  • long-lasting Stainless Steel Construction: Constructed from high-quality stainless steel, the FWE Hold 20 Trays-Pans Rack is built to withstand the demands of a commercial kitchen. Additionally, its smooth surface makes it easy to clean and sanitize, helping maintain hygiene standards in foodservice operations. The stainless steel material is not only resistant to corrosion, but also Offers long-lasting durability, making it suitable for daily use in high-traffic environments
  • Mobile Design with Casters: This tray-pans rack is equipped with heavy-duty casters, allowing for smooth mobility and effortless transportation across the kitchen or between different areas. This feature makes it easy for staff to move loaded racks around the kitchen or to transport trays of food to storage areas, ovens, or service lines, enhancing overall kitchen efficiency. The casters are lockable, providing stability when the rack is stationary
  • Space-Saving Solution: The compact and vertical design of the FWE Hold 20 Trays-Pans Rack helps to maximize available space in commercial kitchens. The vertical stacking capability helps reduce clutter and Offers easy access to trays when needed, making it a practical solution for busy environments with limited space. With its ability to hold up to 20 trays or pans within a small footprint, it allows kitchens to stay organized without occupying excessive floor space
  • Versatile Use for Various Applications: Whether you need a rack for storing baked goods, cooked meals, or food trays before service, the FWE Hold 20 Trays-Pans Rack is versatile enough to handle multiple tasks. This rack can accommodate different types of trays, pans, or even sheet pans, making it a highly adaptable addition to any foodservice operation. It's ideal for bakeries, catering services, and commercial kitchens where large quantities of food need to be prepared and transported efficiently
  • Open Rack Design for Easy Access: The open design of the rack allows kitchen staff to quickly load and unload trays or pans from both sides. The open design also allows for optimal air circulation, which is essential for food cooling or holding tasks. This feature promotes efficiency by enabling quick access to food items, reducing downtime, and making it easier to handle large quantities of food
  • Stable as well as Secure Tray Positioning: The rack is designed with secure tray slides that help deliver trays and pans are held firmly in place during storage or transportation. The well-designed slides accommodate trays and pans with ease, reducing the risk of tipping or sliding out during use. This stability helps prevent spills or accidents, even when the rack is fully loaded
  • Non-Marking, Easy-Rolling Wheels: The heavy-duty non-marking wheels on the rack help deliver smooth rolling across various types of flooring without leaving scratches or marks. These wheels make it easy to transport the rack across the kitchen without causing damage to floors, and the locking mechanisms on the wheels help deliver that the rack remains securely in place when needed
  • reliable for High-Volume: Operations built for high-volume foodservice operations, this rack is reliable for kitchens that need to process large quantities of food quickly and efficiently. Whether you're moving trays between cooking stations, cooling racks, or service lines, the FWE Hold 20 Trays-Pans Rack is a time-saving tool that streamlines kitchen processes
Description

The FWE Hold 20 Trays-Pans Rack is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in commercial and industrial settings.

Key highlights:

  • Holds 20 Full-Size Trays or Pans: This tray-pans rack is designed to hold up to 20 full-size trays or pans, each measuring 18-inch x 26-inch . Whether it's for baking, cooking, or storing prepared food, this rack is reliable for managing large quantities of food products while optimizing space. The ability to securely hold multiple trays or pans in one unit Offers that kitchen operations are organized and efficient
  • long-lasting Stainless Steel Construction: Constructed from high-quality stainless steel, the FWE Hold 20 Trays-Pans Rack is built to withstand the demands of a commercial kitchen. Additionally, its smooth surface makes it easy to clean and sanitize, helping maintain hygiene standards in foodservice operations. The stainless steel material is not only resistant to corrosion, but also Offers long-lasting durability, making it suitable for daily use in high-traffic environments
  • Mobile Design with Casters: This tray-pans rack is equipped with heavy-duty casters, allowing for smooth mobility and effortless transportation across the kitchen or between different areas. This feature makes it easy for staff to move loaded racks around the kitchen or to transport trays of food to storage areas, ovens, or service lines, enhancing overall kitchen efficiency. The casters are lockable, providing stability when the rack is stationary
  • Space-Saving Solution: The compact and vertical design of the FWE Hold 20 Trays-Pans Rack helps to maximize available space in commercial kitchens. The vertical stacking capability helps reduce clutter and Offers easy access to trays when needed, making it a practical solution for busy environments with limited space. With its ability to hold up to 20 trays or pans within a small footprint, it allows kitchens to stay organized without occupying excessive floor space
  • Versatile Use for Various Applications: Whether you need a rack for storing baked goods, cooked meals, or food trays before service, the FWE Hold 20 Trays-Pans Rack is versatile enough to handle multiple tasks. This rack can accommodate different types of trays, pans, or even sheet pans, making it a highly adaptable addition to any foodservice operation. It's ideal for bakeries, catering services, and commercial kitchens where large quantities of food need to be prepared and transported efficiently
  • Open Rack Design for Easy Access: The open design of the rack allows kitchen staff to quickly load and unload trays or pans from both sides. The open design also allows for optimal air circulation, which is essential for food cooling or holding tasks. This feature promotes efficiency by enabling quick access to food items, reducing downtime, and making it easier to handle large quantities of food
  • Stable as well as Secure Tray Positioning: The rack is designed with secure tray slides that help deliver trays and pans are held firmly in place during storage or transportation. The well-designed slides accommodate trays and pans with ease, reducing the risk of tipping or sliding out during use. This stability helps prevent spills or accidents, even when the rack is fully loaded
  • Non-Marking, Easy-Rolling Wheels: The heavy-duty non-marking wheels on the rack help deliver smooth rolling across various types of flooring without leaving scratches or marks. These wheels make it easy to transport the rack across the kitchen without causing damage to floors, and the locking mechanisms on the wheels help deliver that the rack remains securely in place when needed
  • reliable for High-Volume: Operations built for high-volume foodservice operations, this rack is reliable for kitchens that need to process large quantities of food quickly and efficiently. Whether you're moving trays between cooking stations, cooling racks, or service lines, the FWE Hold 20 Trays-Pans Rack is a time-saving tool that streamlines kitchen processes

Specifications

Weight85 lb
MaterialAluminum
ColourSilver
Cubic Feet21.80 Cu. Ft.
Capacity20 Pans
StyleMobile
Width20.5 inch
Depth26 inch
Height69 inch
Casters5 inch
Load Opening18.3 inch
Spacing3 inch
Tray Guide Ledge Size1.87 inch
Pan Size18 inch x 26 inch
Food Warming Equipment by Food Warming Equipment

Model Number: CS-CELC-OTR-1826-03-20     

FWE - Hold 20 18" x 26" Trays-Pans Rack - OTR-1826-03-20 (Special Order 4-6 weeks)

   

We sell kitchen supplies only in bulk quantities, primarily for Federal Government contracts.

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Weight85 lb
MaterialAluminum
ColourSilver
Cubic Feet21.80 Cu. Ft.
Capacity20 Pans
StyleMobile
Width20.5 inch
Depth26 inch
Height69 inch
Casters5 inch
Load Opening18.3 inch
Spacing3 inch
Tray Guide Ledge Size1.87 inch
Pan Size18 inch x 26 inch

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