Prep work is easy with the Henckels CLASSIC Santoku Knife. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Experience confidence with each cut thanks to the fine-edge precision blade that is honed for long-lasting sharpness. You can use it to cut meat, vegetables as well as fish. Through this special design less cutting material gets stuck to the blade during cutting. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels.

• Hand-honed precision cutting edge
• One-piece forged construction for high durability, strength & weight
• High quality German stainless steel
• Crafted with generous proportions & weight
• Classic triple riveted handle
• Full tang
• Dishwasher-safe but hand washing recommended
• Made in Spain
• Fully guaranteed against defects in material and/or craftsmanship