About Product
Description
Upgrade your kitchen with the Randell 48" Stainless is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in commercial and industrial settings.
Key highlights:
- 48" Stainless Steel Construction: long-lasting, sleek, and easy to clean, reliable for commercial kitchen use
- Cold Wall Pan Rail: Keeps pizza toppings and ingredients at the optimal chilled temperature, ensuring freshness and safety
- Refrigerated Base Storage: Spacious refrigerated compartment with adjustable shelves to store additional ingredients
- 1 Door Design: Single, easy-access door for convenient food retrieval during high-traffic operations
- Temperature Control: highlights adjustable temperature controls, ensuring ingredients stay within the correct range for food safety
- Energy-Efficient: Built with energy-saving components to reduce electricity usage while maintaining optimal cooling performance
- Ergonomic Worktop: The large work surface allows for easy preparation and pizza assembly
- Adjustable Shelving: Customize the storage space to fit different-sized containers or pizza prep supplies
- Heavy-Duty Casters: Easy mobility for cleaning and repositioning within your kitchen space
- NSF Certified: Offers compliance with health and safety standards
Description
Upgrade your kitchen with the Randell 48" Stainless is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Ideal for use in commercial and industrial settings.
Key highlights:
- 48" Stainless Steel Construction: long-lasting, sleek, and easy to clean, reliable for commercial kitchen use
- Cold Wall Pan Rail: Keeps pizza toppings and ingredients at the optimal chilled temperature, ensuring freshness and safety
- Refrigerated Base Storage: Spacious refrigerated compartment with adjustable shelves to store additional ingredients
- 1 Door Design: Single, easy-access door for convenient food retrieval during high-traffic operations
- Temperature Control: highlights adjustable temperature controls, ensuring ingredients stay within the correct range for food safety
- Energy-Efficient: Built with energy-saving components to reduce electricity usage while maintaining optimal cooling performance
- Ergonomic Worktop: The large work surface allows for easy preparation and pizza assembly
- Adjustable Shelving: Customize the storage space to fit different-sized containers or pizza prep supplies
- Heavy-Duty Casters: Easy mobility for cleaning and repositioning within your kitchen space
- NSF Certified: Offers compliance with health and safety standards
Specifications
| Weight | 355 Ibs |
| Doors | (1) 27” |
| Storage (Cu. Ft.) | 9 |
| Pan Capacity 1/3 SIZE | 21 |
| NEMA | 5-15P |
| HP | 1/3 |
| Refrigeration | Self-Contained, Side Mounted |
| Exterior Finish | Stainless Steel Front & Sides |
| Work Surface Finish | Poly Cutting Board |
| Rail Type | Raised Rail |
| Voltage | 115 |
| Hertz | 60 |
| Phase | 1 |
| Amps | 6 |
| NEMA | 5-15P |
| Length | 48 inch |
| Depth | 33 inch |
| Height | 53.5 inch |
Randell
by
Randell
Model Number: CS-CELC-8148W-290     
Randell - 48" Stainless Steel 1 Door Refrigerated Pizza Prep Table With Cold Wall Pan Rail - 8148W-290 (Special Order 4-6 Weeks)
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Accepts Visa, Mastercard, PayPal, EFT, cheque, and wire transfer.
| Weight | 355 Ibs |
| Doors | (1) 27” |
| Storage (Cu. Ft.) | 9 |
| Pan Capacity 1/3 SIZE | 21 |
| NEMA | 5-15P |
| HP | 1/3 |
| Refrigeration | Self-Contained, Side Mounted |
| Exterior Finish | Stainless Steel Front & Sides |
| Work Surface Finish | Poly Cutting Board |
| Rail Type | Raised Rail |
| Voltage | 115 |
| Hertz | 60 |
| Phase | 1 |
| Amps | 6 |
| NEMA | 5-15P |
| Length | 48 inch |
| Depth | 33 inch |
| Height | 53.5 inch |

