About Product
The Randell Stainless Steel Refrigerated Drop-In Cold Food Well Unit is a durable, heavy-duty solution for maintaining chilled food temperatures in commercial kitchens, buffets, as well as self-service stations. Ideal for use in maintaining cold food items.
Key highlights:
- long-lasting Stainless Steel Construction: Offers maximum longevity, corrosion resistance, and easy cleaning for busy commercial environments
- Refrigerated Cold Food Well: Maintains food at safe, cold temperatures to preserve freshness for extended service periods
- Drop-In Design: Simple to install into existing countertops, saving space and maintaining a sleek look
- Efficient Cooling System: Even air circulation Offers consistent cold temperatures throughout the well
- Flexible Capacity: Can hold a variety of food pans or trays, making it adaptable to different service needs
- Adjustable Thermostat: Allows you to control the cooling temperature based on your specific food service requirements
- Easy Drainage: Equipped with a built-in drain for easy cleaning and water removal, ensuring minimal maintenance effort
- Energy Efficient: built for minimal energy consumption while delivering maximum cooling efficiency
- Versatile Application: ideal for use in restaurants, cafeterias, hotels, and catering setups where cold food service is essential
The Randell Stainless Steel Refrigerated Drop-In Cold Food Well Unit is a durable, heavy-duty solution for maintaining chilled food temperatures in commercial kitchens, buffets, as well as self-service stations. Ideal for use in maintaining cold food items.
Key highlights:
- long-lasting Stainless Steel Construction: Offers maximum longevity, corrosion resistance, and easy cleaning for busy commercial environments
- Refrigerated Cold Food Well: Maintains food at safe, cold temperatures to preserve freshness for extended service periods
- Drop-In Design: Simple to install into existing countertops, saving space and maintaining a sleek look
- Efficient Cooling System: Even air circulation Offers consistent cold temperatures throughout the well
- Flexible Capacity: Can hold a variety of food pans or trays, making it adaptable to different service needs
- Adjustable Thermostat: Allows you to control the cooling temperature based on your specific food service requirements
- Easy Drainage: Equipped with a built-in drain for easy cleaning and water removal, ensuring minimal maintenance effort
- Energy Efficient: built for minimal energy consumption while delivering maximum cooling efficiency
- Versatile Application: ideal for use in restaurants, cafeterias, hotels, and catering setups where cold food service is essential
Specifications
| Weight | 210 |
| Pan Capacity 12 inch x 20 inch Pan | 4 |
| HP | 1/4 |
| Voltage | 115 |
| Hertz | 60 |
| Phase | 1 |
| AMPS | 3.5 |
| Plug Type | NEMA 5-15P |
| Layout | Straight |
| Insulation | Insulated |
| Style | Self-Contained Refrigeration |
| Finish | Corrosion Resistant Steel Exterior |
| Length | 56.25 inch |
| Width | 26 inch |
| Height | 25.5 inch |
| Cutout Dim Length | 54.75 inch |
| Cutout Dim Width | 24.75 inch |
Model Number: CS-CELC-RCP-4     
Randell - Stainless Steel Traditional Refrigerated Drop-In Cold Food Well Unit - RCP-4 (Special Order 4-6 Weeks)
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| Weight | 210 |
| Pan Capacity 12 inch x 20 inch Pan | 4 |
| HP | 1/4 |
| Voltage | 115 |
| Hertz | 60 |
| Phase | 1 |
| AMPS | 3.5 |
| Plug Type | NEMA 5-15P |
| Layout | Straight |
| Insulation | Insulated |
| Style | Self-Contained Refrigeration |
| Finish | Corrosion Resistant Steel Exterior |
| Length | 56.25 inch |
| Width | 26 inch |
| Height | 25.5 inch |
| Cutout Dim Length | 54.75 inch |
| Cutout Dim Width | 24.75 inch |

