The Royal 72" Electric Range with 12 Top is a durable, heavy-duty solution for transporting packages, supplies, and equipment. Designed for demanding environments, it has a chrome finish for added durability and corrosion resistance.

Key highlights:

• Stainless steel front, sides, control panel and
• kick plate including back guard and high shelf
• Stainless steel full-width drip tray
• Oven - total 5 KW with low wattage “broiler” element
• Oven thermostat controls, 200°-500°F
• Five-position heavy gauge chrome rack guides
• One chrome rack per oven
• Five-surface porcelain oven interior
• 9-inch solid hot plate elements, 2KW each
• 3/4 thick polished steel griddle plate
• Standard with thermostat every 12-inch
• 6-inch high S/S stub back in lieu of high shelf
• 1-inch thick griddle plate
• Griddle on right (Left hand side standard)
• Chrome griddle plate
• Grooved griddle
• 9-inch deep S/S front landing ledge, with or
• without sauce pan cutouts
• One Convection Oven and one Standard Oven
• Convection oven: Left Right add suffix “-C”
• Two 26½” Convection Ovens - add suffix “-CC”
• One 26½” Convection Oven - add suffix “-126C”
• Cabinet space: Left Right
• Additional oven racks
• Open storage cabinet base - add suffix “-XB” Cabinet doors
• Intermediate shelf
• 5-inch swivel casters (set of four - 2 locking)