Two-flavor, floor standing, pressure-fed, soft serve/yogurt freezer with is a durable, heavy-duty solution for transporting packages, supplies, and equipment.

Key highlights:

• Hard-working, floor standing unit handles peak demands, while providing years of dependable service
• Production capacity: 19 gallons per hour each side
• Separate refrigeration system keeps cabinet at a safe temperature for storing mix
• Air / mix pumps deliver the precise amount of air and mix to the freezing cylinder
• Intellitec2™ controls communicates with the operator for worry-free operation
• Energy Conservation Mode (ECM) protects product from over agitation during slow or nondraw periods
• Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product
• Long-wearing parts offer lower preventative maintenance costs
• Clear door Offers excellent product visibility and merchandising appeal
• Self-closing spigot eliminates waste and Offers precise portion control