The Tarrison 60" x 26" Right-to-Left Operation Straight Soiled Dishtable is an essential addition to any commercial kitchen, designed to improve dishwashing efficiency by providing a dedicated space for handling soiled dishes. With its right-to-left operation, this dishtable helps deliver a smooth as well as organized workflow, helping to maintain cleanliness and hygiene in high-volume foodservice environments.

Key highlights:

• Right-to-Left Operation: Optimized for dishwashing setups where dishes move from right to left, streamlining workflow as well as reducing congestion in busy kitchen areas.
• long-lasting Stainless Steel Construction: Made from high-quality stainless steel, this dishtable is resistant to rust, corrosion, as well as stains, ensuring long-lasting durability and easy maintenance.
• Spacious 60" x 26" Surface: Offers ample space for stacking soiled dishes, utensils, as well as trays before washing, keeping the dishwashing area organized and efficient.
• Hygienic & Easy to Clean: The smooth, non-porous stainless steel surface makes cleaning quick as well as effortless, helping to maintain a sanitary kitchen environment.
• Integrated Drainage System: Designed to channel excess water away from the workspace, preventing water buildup as well as maintaining a dry, safe working area.
• Sturdy Galvanized Steel Legs & Cross Bracing: Equipped with reinforced legs as well as cross bracing for enhanced stability, capable of supporting heavy loads without compromising structural integrity.

The Tarrison 60" x 26" Right-to-Left Operation Straight Soiled Dishtable is well-suited to commercial kitchens, restaurants, as well as catering facilities who want to improve efficiency and organization. With its long-lasting design and practical highlights, this dishtable provides a reliable solution for managing soiled dishes while maintaining a clean and functional workspace.