Get unmatched versatility as well as power with is a durable, heavy-duty solution for demanding foodservice operations.

Key highlights:

• Total cooking power of 258,000 BTU: 6 burners at 28,000 BTU each, griddle at 30,000 BTU, and two ovens at 30,000 BTU each
• 6 open top burners with 12-inch x 12-inch cast iron grates and aeration bowls
• 24-inch wide, 3/4-inch thick manual griddle with external grease trough for efficient grilling
• Dual standard ovens with temperature range from 250°F to 500°F
• Each oven includes 1 rack with 4 adjustable rack positions
• Lift-off burner heads and welded crumb trays for simple cleaning
• Porcelainized oven bottom and door liners for easy maintenance
• long-lasting stainless steel front, riser, and lift-off high shelf
• Adjustable 6-inch stainless steel legs for stability on various surfaces
• 3/4-inch rear gas connection and gas pressure regulator included
• One-year limited parts and labor warranty